
in a relaxed atmosphere
izakaya menu
Enjoy a variety of cuisines.

Signboard menu
Kintucky Fried Tebichi
Kintakki is a very popular Kintakki, a popular Kin specialty dish made with Okinawa's famous ``tebichi'' that is thoroughly fried to a crispy outside and fluffy inside.


arancini
Kintaco balls with cheese and other ingredients deep-fried, crispy on the outside, melty on the inside, and rich in cheese.

meal

fresh fish
Assortment of 5 sashimi 1,680
Assortment of 3 sashimi 980

salad
Seafood salad 880
Moist and tender chicken breast salad 680

Cold dish special
Horse sashimi 780
Cream cheese pickled in soy sauce 420
Pickled chilled cucumber 350
Crunchy yam 380
Plum cucumber 350
Edamame 350
Cucumber with salt sauce 350
Tomato slices 350

Pottery
Gorogoro Yakitori 350
(Thigh, Bonjiri, Gizzard, Yagen Cartilage, Pork Belly, Pork Toro))
Dice steak 980
Salt-grilled Atka mackerel 680
Grilled young chicken 650
Grilled Suchika480
Stingray fin 450
Assorted yakitori platter 1,100
Grilled squid with sauce 680
Grilled young chicken 650
mackerel saltGrilled 580
Dashi rolled egg 480

Stir-fried
Stir-fried chicken skin with garlic 680
Potato butter 480
Stir-fried Octopus with Garlic 580
Stir-fried pork garlic miso tofu 680
Asparagus bacon 480
